Recipe Tuesday – Bistro Chicken Pasta Salad

Bistro Chicken Pasta Salad

Prep Time: 25 min
Total Time: 25 min
Makes: 4 servings,
about 1-1/3 cups each What You Need!
2 cups cooked penne pasta
1 cup  quartered cherry tomatoes
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
1/2 cup  prepared GOOD SEASONS Italian Dressing Mix for Fat Free Dressing
1/3 cup lightly packed fresh basil, cut into strips
1/4 cup  chopped red onions
1/4 cup chopped sun-dried tomatoes (not oil packed)
1/2 lb.  boneless skinless chicken breasts, grilled, cut into 1/4-inch-thick slices

Make It!
COMBINE all ingredients except chicken.

TOP with chicken.